White Baguette - Warm at Home
Now you can have the perfect ACE® fresh baguette experience at home any time by simply warming up the Baguette in your oven!
OUR SECRET?
Our Simple & Premium Ingredients. Handcrafted Starters. Stone Deck Ovens. Long fermentation period.
No preservatives, no artificial ingredients, no compromise, that’s our secret. Taste the difference.
FOR AN EXPERIENCE LIKE NO OTHER…
To warm Bread, place in a preheated oven 200˚C (400˚F) for 3-5 minutes.
Be careful – bread will be hot! Let cool before cutting or eating.
TIP: Freezes well for up to 3 months or enjoy right out of the bag within 3 days.
Ingredients
Unbleached wheat flour, water, salt, yeast, malted barley flour.
Contains
Wheat, barley.
May Contain
Wheat, barley.
