ACE Bakery® White Ciabatta
Our White Ciabatta is made with our premium ingredients using traditional Italian techniques. Then it is baked in a stone-deck oven (notice the floured bottom), leaving us with a golden crust and a moist, airy interior.
The perfect accompaniment to saucy dishes.
Enriched wheat flour (flour, niacin, reduced iron, thiamine mononitrate, riboflavin, folic acid), water, salt, durum wheat semolina, yeast, malted barley flour.
Almonds, coconut, eggs, hazelnuts, milk, pecans, soy, walnuts.